Sunday, November 23, 2014

The Kitchen Cheat Sheet: A Comprehensive Guide Cooks Everywhere Would Love to Have

The Kitchen Cheat Sheet - metric conversion, meat cuts, cooking times, and storage

I have a treat for you today. It's a handy cheat sheet for cooks that I found a while back while surfing the web, made by, to help cooks with metric conversions, meat cuts, cooking times, and food storage tips. Quite frankly, being able to know all of this accelerated my personal growth in the kitchen, and I hope it does wonders for you as well. I'm hoping this this will save you a lot of time by not having to google these all the time.

More importantly, it's my way to thank you treat for finding your way back to this 2 month old site. I understand that if you have been cooking for a long time then you would have mastered a lot of these, but I do hope you are able to pick up a interesting fact or two that you'd find useful. Maybe you'd even want share it with a friend who is just starting out in the kitchen? 

Well then, here's the infographic. It's quite large but I hope you take the time to read through it and learn what's on it. Enjoy! 

The Kitchen Cheat Sheet: A Comprehensive Guide for Anyone Who Loves to Cook
If you'd like to find a printable version of this cheat sheet, visit the Everest kitchens page.

I suggest you print all the pdfs in the Everest website, it's going to be very useful. If you enjoyed this guide, don't forget to share it with your family and friends. 

This post is part of a series on Essential Infographics For Serious Foodies.

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Chef Jay.

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